> West Virginia Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
The WIC Program provides supplemental foods, nutrition education and referrals to health care, at no cost, to low-income pregnant, breastfeeding and postpartum women, infants, and children up to age 5 who are determined to be at nutritional risk. To be fully eligible for the WIC Program, applicants must be determined by a health professional, at no cost, to be at nutritional risk (i.e., have certain medical-based or diet-based risk conditions). The WIC program of West Virginia is administered by the West Virginia Bureau for Public Health, Office of Nutrition Services which is part of the Department of Health and Human Resources.
General Program Requirements:
In order to qualify for this benefit program, you must be a resident of the State of West Virginia, pregnant, breastfeeding and postpartum woman, infant or child up to 5 years of age and: (1) are individually determined by a health professional to be at nutrition risk; and, (2) meet an income standard, or are determined automatically income eligible. A person who participates or has family members who participate in certain other benefit programs, such as the Food Stamp Program, Medicaid or Temporary Assistance for Needy Families, automatically meets the income eligibility requirement.
See the West Virginia WIC website for detailed application information:
Program Contact Information:
For more information on WV WIC, visit their WIC website at:
Please see the following website for the income standard or maximum income limit for WIC eligibility:
To contact the Department of Health and Human Resources, call:
Bureau for Public Health (WV)